Chocolate Chip Cookies - Ready To Eat

$9.95

Available Now!

Freshly Baked and Ready to Eat Cookies from The Baking Coach®

  • Sold in sets of 4. All cookies come individually packaged and contained in a bakery box
  • Buy 3 sets of Cookies, Get a Free Cookie!

  • Gluten Free Option Available*

  • Available for pick up at our Baking Coach locations or to ship direct.

Chocolate Chip Cookies
INGREDIENTS: FLOUR: Wheat Flour Enriched (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour. BROWN SUGAR, SUGAR, BUTTER: Pasteurized Cream. CHOCOLATE CHIPS: Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin (an emulsifier), Natural Vanilla Extract. LIQUID EGGS: Whole Egg, Citric Acid, 0.15% Water added as carrier for Citric Acid, Citric Acid added to preserve color. VANILLA EXTRACT: Vanilla Bean Extractives, Water, Alcohol (35%). SALT, BAKING SODA: Sodium Bicarbonate.

ALLERGY INFORMATION: CONTAINS WHEAT, EGGS, MILK & SOY.   

Gluten Free Chocolate Chip Cookies
INGREDIENTS: GLUTEN FREE FLOUR: Specialty Flour Blend (Rice Flour, tapioca starch), Potato Starch, Whole Grain Brown Rice Flour, Vitamin & Mineral Blend (calcium carbonate, niacinamide (vitamin B3), reduced iron, thiamin hydrochloride (vitamin B1), riboflavin (vitamin B2). CHOCOLATE CHIPS: Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract. BUTTER: Pasteurized Cream, Salt. BROWN SUGAR, SUGAR, LIQUID EGGS: Whole Egg, Citric Acid, 0.15% Water added as carrier for Citric Acid, Citric Acid added to preserve color. VANILLA EXTRACT: Vanilla Bean Extractives, Water, Alcohol (35%). SALT, BAKING SODA: Sodium Bicarbonate.

ALLERGY INFORMATION: CONTAINS MILK, EGGS & SOY.

Although we offer a gluten free option, we are not a certified gluten free kitchen.

INGREDIENTS ARE SUBJECT TO CHANGE.