WORKSHOP
|
DESCRIPTION
|
DATE
|
TIME
|
Apple Empanadas Topped with Cinnamon Sugar
|
Make fresh empanada dough and create this yummy oven-baked apple treat!
|
Saturday 5/3/2025
|
1:00 pm - 3:00 pm
|
Chicken Enchilada Casserole and Veggie Nachos
|
Let's celebrate 5/5 with a Mexican main course and appetizer made from scratch!
|
Monday 5/5/2025
|
1:30 pm - 3:30 pm
|
Monday 5/5/2025
|
4:30 pm - 6:30 pm
|
Tuesday 5/6/2025
|
1:30 pm - 3:30 pm
|
Mother's Day Cookie Baking and Decorating
|
We will roll and cut cookie dough into different shapes, then make a classic homemade sugar glaze, decorate, and take home your cookies!
|
Wednesday 5/7/2025
|
1:00 pm - 3:00 pm
|
Wednesday 5/7/2025
|
4:30 pm - 6:30 pm
|
Thursday 5/8/2025
|
11:00 am - 1:00 pm
|
Friday 5/9/2025
|
10:00 am - 12:00 pm
|
Saturday 5/10/2025
|
1:00 pm - 3:00 pm
|
Closed Mother’s Day
|
Spinach & Ricotta Quiche - Greek Salad
|
Learn how to make this quiche from scratch and a yummy homemade Greek salad!
|
Monday 5/12/2025
|
1:30 pm - 3:30 pm
|
Monday 5/12/2025
|
4:30 pm - 6:30 pm
|
Tuesday 5/13/2025
|
1:30 pm - 3:30 pm
|
No-Bake Lemon Bars and Mini Boston Cream Pies
|
These No Bake Desserts are made from scratch, and they’re great to have with the warm weather coming soon!
|
Wednesday 5/14/2025
|
1:00 pm - 3:00 pm
|
Wednesday 5/14/2025
|
4:30 pm - 6:30 pm
|
Thursday 5/15/2025
|
11:00 am - 1:00 pm
|
Friday 5/16/2025
|
10:00 am - 12:00 pm
|
Saturday 5/17/2025
|
1:00 pm - 3:00 pm
|
Chicken Parm Pizza with a Garlic Knot Crust
|
Make a chicken parm pizza with a garlic knot crust!
|
Monday 5/19/2025
|
1:30 pm - 3:30 pm
|
Monday 5/19/2025
|
4:30 pm - 6:30 pm
|
Tuesday 5/20/2025
|
1:30 pm - 3:30 pm
|
Red White and Blue Linzer Tart Cookies
|
Learn how to make Red White and Blue Linzer Tarts from scratch, and take them home to celebrate Memorial Day!
|
Wednesday 5/21/2025
|
1:00 pm - 3:00 pm
|
Wednesday 5/21/2025
|
4:30 pm - 6:30 pm
|
Thursday 5/22/2025
|
11:00 am - 1:00 pm
|
Friday 5/23/2025
|
10:00 am - 12:00 pm
|
Saturday 5/24/2025
|
11:00 am - 1:00 pm
|
Closed Memorial Day
|
Chicken Cordon Bleu, Roasted Greenbeans, & Parmesan Fries
|
Learn how to make a scrumptious dinner of chicken cordon bleu, roasted greenbeans, and parmesan fries from scratch!
|
Tuesday 5/27/2025
|
1:30 pm - 3:30 pm
|
Rainbow Cupcakes filled with Raspberry Jam and Chocolate Sugar Glaze
|
Take the classic Rainbow Cookie and make it into a Cupcake!
|
Wednesday 5/28/2025
|
1:00 pm - 3:00 pm
|
Wednesday 5/28/2025
|
4:30 pm - 6:30 pm
|
Thursday 5/29/2025
|
11:00 am - 1:00 pm
|
Friday 5/30/2025
|
10:00 am - 12:00 pm
|
Saturday 5/31/2025
|
1:00 pm - 3:00 pm
|
Meatloaf Cupcakes with Oven Twice Baked Potatoes
|
Learn how to create a meatloaf meal from scratch!
|
Monday 6/2/2025
|
1:30 pm - 3:30 pm
|
Monday 6/2/2025
|
4:30 pm - 6:30 pm
|
Tuesday 6/3/2025
|
1:30 pm - 3:30 pm
|
Chocolate Overload!! Chocolate Cake filled with Chocolate Chip Cookie Dough and topped with Chocolate Frosting
|
Learn how to make a 7 inch round chocolate cake from scratch! We will also make homemade cookie dough filling and chocolate buttercream.
|
Wednesday 6/4/2025
|
1:00 pm - 3:00 pm
|
Wednesday 6/4/2025
|
4:30 pm - 6:30 pm
|
Thursday 6/5/2025
|
11:00 am - 1:00 pm
|
Friday 6/6/2025
|
10:00 am - 12:00 pm
|
Saturday 6/7/2025
|
1:00 pm - 3:00 pm
|
Oven Baked Mac and Cheese, Classic Caesar Salad, & Homemade Croutons
|
Learn how to make homemade mac and cheese served with a classic homemade Ceasar salad and freshly-baked croutons!
|
Monday 6/9/2025
|
1:30 pm - 3:30 pm
|
Monday 6/9/2025
|
4:30 pm - 6:30 pm
|
Tuesday 6/10/2025
|
1:30 pm - 3:30 pm
|
Black and White Donuts
|
Bake yummy donuts and then frost them with vanilla and chocolate icing!
|
Wednesday 6/11/2025
|
1:00 pm - 3:00 pm
|
Wednesday 6/11/2025
|
4:30 pm - 6:30 pm
|
Thursday 6/12/2025
|
11:00 am - 1:00 pm
|
Friday 6/13/2025
|
10:00 am - 12:00 pm
|
Saturday 6/14/2025
|
1:00 pm - 3:00 pm
|
BBQ Chicken Pizza & Garden Salad
|
Enjoy making pizza dough from scratch to create your BBQ chicken pizza! Plus, make yummy garden salad with homemade balsamic dressing!
|
Monday 6/16/2025
|
1:30 pm - 3:30 pm
|
Monday 6/16/2025
|
4:30 pm - 6:30 pm
|
Tuesday 6/17/2025
|
1:30 pm - 3:30 pm
|
Fresh Fruit Tart with Short Dough Crust
|
Create a summer fresh fruit tart and learn how to make short dough from scratch!
|
Wednesday 6/18/2025
|
1:00 pm - 3:00 pm
|
Wednesday 6/18/2025
|
4:30 pm - 6:30 pm
|
Thursday 6/19/2025
|
11:00 am - 1:00 pm
|
Friday 6/20/2025
|
10:00 am - 12:00 pm
|
Saturday 6/21/2025
|
1:00 pm - 3:00 pm
|
Baked Chicken Breast Stuffed with Broccoli and Cheddar, & Homemade Rosemary Biscuits
|
Learn how to make a stuffed chicken breast and take home rosemary biscuits made from scratch!
|
Monday 6/23/2025
|
1:30 pm - 3:30 pm
|
Monday 6/23/2025
|
4:30 pm - 6:30 pm
|
Tuesday 6/24/2025
|
1:30 pm - 3:30 pm
|
Red White and Blue Cake Pop Decorating
|
Learn how to make cake pops! We will crush already-baked cupcakes to make our pops, then create homemade icing and fondant to decorate them! Take home one dozen in all.
|
Wednesday 6/25/2025
|
1:00 pm - 3:00 pm
|
Wednesday 6/25/2025
|
4:30 pm - 6:30 pm
|
Thursday 6/26/2025
|
11:00 am - 1:00 pm
|
Friday 6/27/2025
|
10:00 am - 12:00 pm
|
Saturday 6/28/2025
|
1:00 pm - 3:00 pm
|
