Lemon Crinkle Cookies - Ready To Eat

$9.95

Available Now!

Freshly Baked and Ready to Eat Cookies from The Baking Coach®

  • Sold in sets of 4. All cookies come individually packaged and contained in a bakery box 
  • Buy 3 sets of Cookies, Get a Free Cookie!
  • Gluten Free Option Available*
  • Available for pick up at our Baking Coach locations or to ship direct.

Lemon Crinkle Cookies
INGREDIENTS:
FLOUR: Wheat Flour Enriched (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour. SUGAR. UNSALTED BUTTER: Sweet Cream. POWDERED SUGAR: Sugar, Cornstarch. LIQUID EGGS: Whole Egg, Citric Acid, 0.15% Water added as carrier for Citric Acid, Citric Acid added to preserve color. FRESH LEMON ZEST AND JUICE. LEMON EXTRACT: Ethyl Alcohol, Water, Lemon Oil. VANILLA EXTRACT: Vanilla Bean Extractives, Water, Alcohol (35%). BAKING POWDER: Cornstarch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate. BAKING SODA: Sodium Bicarbonate. SALT. LEMON YELLOW FOOD DYE: Water, High Fructose Corn Syrup, Glycerine, FD&C Yellow 5 (E102), Sugar, Modified Food Starch, Carrageenan Gum, Sodium Benzoate And Potassium Sorbate (Preservatives), Xanthan Gum, Citric Acid.

ALLERGY INFORMATION: CONTAINS WHEAT, MILK & EGGS.

*GLUTEN FREE COOKIES USE GF FLOUR, ALL OTHER INGREDIENTS REMAIN THE SAME: GLUTEN FREE FLOUR: Specialty Flour Blend (Rice Flour, tapioca starch) Potato Starch, Whole Grain Brown Rice Flour, Vitamin & Mineral Blend (calcium carbonate, niacinamide (vitamin B3), reduced iron, thiamin hydrochloride (vitamin B1), riboflavin (vitamin B2).

Although we offer a gluten free option, we are not a certified gluten free kitchen.

INGREDIENTS ARE SUBJECT TO CHANGE.

Baking Coach® provides inclusive Baking Activity Kits for all learning styles. Our goal is to make the joy of baking accessible to everyone.