Basic Skill Workshops

Duration: 2 hours

Skill Level: Basic

Baking and Cooking Classes

This skill level is for individuals of all ages that can follow directions, mix and measure independently. Children under 12 attending a Workshop must be accompanied by an adult sharing the project for an additional fee. Our workshops are available for a full calendar year.

Check out our schedule below then click on the "Register" button to purchase the day and time of your workshop.

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Basic Skill Workshops

NOVEMBER - DECEMBER 2024

WORKSHOP	DESCRIPTION	DATE	TIME
Mini Pumpkin Pies & Apple Cinnamon Brownies	Create miniature Pumpkin Pies and some Apple Cinnamon Brownies!	Saturday 11/23/2024	10:30 AM - 12:30 PM
Knife Skills with Chef Chris	What a great way to get ready for the largest food holiday of the year with a knife skills workshop! During this workshop, you will make a classic veggie stuffing and roasted vegetable soup. (Must be 18+ to attend)	Sunday 11/24/2024	12:00 PM - 2:00 PM
Gingerbread & Sugar Cookie Baking with Light Decorating	We'll make Gingerbread and Sugar Cookies, and decorate them with frosting and fondant!	Sunday 12/1/2024	12:00 PM - 2:00 PM
Gingerbread House Baking & Assembly Part One	Create gingerbread cookie dough from scratch, cut out your house shapes, and make ornaments out of candy and fondant to make your house into a home! Come back next week for Part Two-- or take your house and a bag of royal icing home to build and decorate!	Sunday 12/8/2024	11:00 AM - 1:00 PM
Gingerbread House Part 2	Time to build and decorate your house! First we will assemble the house with royal icing and then let the decorating begin. If you weren’t here for Part One, we can provide you with factory-made gingerbread house cookie cutouts to decorate.	Sunday 12/15/2024	11:00 AM - 1:00 PM
Candy Cane Sugar Cookies and Mint Double Chocolate Chip Cookies	Two fun holiday cookie ideas - Sugar cookie candy cane cookies, and mint double chocolate chip! Take home 18 cookies total.	Sunday 12/22/2024	11:00 AM - 1:00 PM

JANUARY WORKSHOPS COMING SOON!

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Meet Chef Chris!

"I'm originally from Long Island, but I moved into the city after college where I attended the Institute of Culinary Education.

I grew up cooking alongside my mom, and from there sprouted a passion for the culinary arts. It's my goal to teach people how to use foods in unexpected ways, and make cooking not seem like a chore!

Cooking is about expression and creativity, and is an outlet everyone has in common."

Download Current Workshop Calendar

The Baking Coach® Cancellation Policy:
Cancelations with 24 hours or more notice: Refunds will not be given, but if you are unable to attend the paid workshop and notify us 24 hours prior to the start of the workshop, you will receive a gift card credit towards a future workshop.

Cancellations less than 24 hours: We are unable to provide a Refund or Credit and you will be responsible for payment. We can provide you with the pre-measured dry ingredients and an instructional video or recording of the workshop.

All cancellations must be submitted in writing, Please reach us through our Contact Page. Thank you!

Ready to Register?

Once you've selected your date and time, click below to secure your spot.

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