2023 WORKSHOPS
BBQ Chicken Pizza & Classic Chocolate Chip Cookies |
Create pizza dough from scratch! Make a BBQ Chicken Pizza for 2 people and a dozen homemade Chocolate Chip Cookies |
Wednesday
|
7:00PM - 9:00PM |
Chocolate Chip Cookie Pie Cupcakes & Double Chocolate Chip Cookies |
Super Sweet Workshop! The Chocolate Chip Cookie Pie Cupcakes are a sweet and savory treat. Take home 6, plus a dozen Double Chocolate Chip Cookies |
Saturday
|
10:30AM - 12:30PM |
Creamy Potato Soup and Cheddar Biscuits |
Make Creamy Potato Soup to enjoy in class, and take home Cheddar Biscuits |
Wednesday 2/1/2023 |
7:00PM - 9:00PM |
Apple Fritters and Oven-Baked Donuts |
Learn how to make Apple Fritters - we will work on the Apple Fritters as a group, then everyone will make their own batch of Oven-Baked Donuts |
Saturday 2/4/2023 |
11:00PM - 1:00PM |
Seasonal Creative Cupcake Decorating Workshop |
January & February: Black Forest Cupcakes and Oreo Cookies & Cream Cupcakes |
Saturday 2/4/2023 |
12:30PM - 2:00PM |
Red Velvet Whoopie Pies with Cream Cheese Frosting |
Make this yummy treat to celebrate Valentine's Day |
Wednesday 2/8/2023 |
7:00PM - 9:00PM |
Valentine's Day Cupcake Decorating Workshop |
Learn how to decorate cupcakes for Valentine's Day using buttercream, pastry bags, fondant, and assorted candy. Take home 8 cupcakes |
Saturday 2/11/2023 |
11:00AM - 1:00PM |
Homemade Chicken Noodle Soup and Rosemary Parmesan Savory Cookies |
Make this yummy soup to enjoy in class, and take home these savory cookies to enjoy with soup |
Wednesday 2/15/2023 |
7:00PM - 9:00PM |
Apple Cobbler with Homemade Whipped Cream |
Take home warm Apple Cobbler, and while the Cobbler is baking, we'll teach you how to make Homemade Whipped Cream |
Wednesday 2/22/2023 |
7:00PM - 9:00PM |
Homemade Classic Chicken Pot Pie and Snickerdoodles |
Take home a Chicken Pot Pie, oven-ready, and some freshly baked Snickerdoodles |
Saturday 2/25/2023 |
11:00AM - 1:00PM |
Irish Soda Bread and Minty Green Chocolate Chip Cookies |
Learn how to make classic Irish Soda Bread and some Minty Green Chocolate Chip Cookies |
Saturday 3/4/2023 |
12:30PM - 2:30PM |
Cake Decorating Two |
Learn how to cover a cake with buttercream! We will teach you the art of writing on a cake, fondant flowers, and leaves. (You do not need to take Cake Decorating One to take Cake Decorating Two.) |
Saturday 3/18/2023 |
10:00AM - 12:00PM |
Cake Decorating Three |
Learn how to make you own fondant. Cover a cake with buttercream, and then cover it with a layer of fondant. Use cookie cutouts to decorate your cake. |
Saturday 3/25/2023 |
10:00AM - 12:00PM |
Duration: 2 hours
Skill Level: Basic
This skill level is for individuals of all ages that can follow directions, mix and measure independently. Children under 12 are welcome to attend but must be accompanied with an adult sharing the project for a fee, see below.
Cost: $89.00 per person.
($35.00 Adult Sharing fee with any participant under 12.)
Pay at the Door Option: At check out, select the option for Pay At The Door. This will reserve your spot in the workshop.
You must either on the day of the workshop or mail us a check. Check payments much be received 10 days prior to the workshop. Make check payable to: The Baking Coach, Inc. and mail your payment to:
The Baking Coach, Inc.
PO Box 239
Smithtown, NY 11787
**ALLERGIES? Please let us know when checking out if any participants of the workshop have allergies that we should be aware of.
Cancellation Policy: Refunds will not be given, but if you are unable to come to the workshop and notify us within 72 hours prior to the workshop we will then offer you a credit towards a future workshop. All cancellations must be submitted in writing to thebakingcoach@optonline.net, or fax us (631) 543-2470 in order to receive a credit.