Basic Skill Workshops

Duration: 2 hours

Skill Level: Basic

Baking and Cooking Classes

This skill level is for individuals of all ages that can follow directions, mix and measure independently. Children under 12 attending a Workshop must be accompanied by an adult sharing the project for an additional fee.

Check out our schedule below then click on the "Register" button to purchase the day and time of your workshop.

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Basic Skill Workshops

Basic Skill Workshops

SEPTEMBER & OCTOBER 2024

WORKSHOP

DESCRIPTION

DATE

TIME

Classic Apple Pie and Yummy Apple Turnovers

Learn how to make an apple pie from scratch (and take it home to bake)! Using the leftover pie crust, we will make two yummy apple turnovers and bake them in the oven.

Wednesday 10/2/2024

7:00 PM - 9:00 PM

Saturday 10/5/2024

10:30 AM - 12:30 PM

Pumpkin Crumb Tartlets

Create this delicious fall treat from scratch!

Saturday 10/19/2024

10:30 AM - 12:30 PM

Build A Birthday Cake

Learn how to level, fill, and frost a 6 inch round cake! Plus, pipe a shell boarder and write Happy Birthday!

Saturday 10/19/2024

1:30 PM - 3:30 PM

Halloween Cupcake Decorating Workshop

Let's get our “spooky” on and decorate a cake for Halloween!!

Saturday 10/26/2024

10:30 AM - 12:30 PM

Haunted Tea Party

Make finger sandwiches and spooky scones, and decorate Halloween cookies!

Wednesday 10/30/2024

7:00 PM - 9:00 PM

COMING UP IN NOVEMBER

Pumpkin Spice Cupcakes with Chocolate Chips and Cinnamon Buttercream Frosting

Apple Crumb Cheesecake Cupcakes

Mini Pumpkin Pies & Apple Cinnamon Brownies

Fall Leaf Cookie Baking & Decorating

Gingerbread & Sugar Cookie Baking


The Baking Coach® Cancellation Policy:
Cancelations with 24 hours or more notice:
   Refunds will not be given, but if you are unable to attend the paid workshop and notify us 24 hours prior to the start of the workshop, you will receive a gift card credit towards a future workshop.

Cancellations less than 24 hours:  We are unable to provide a Refund or Credit and you will be responsible for payment.   We can provide you with the pre-measured dry ingredients and an instructional video or recording of the workshop.

All cancellations must be submitted in writing,  Please reach us through our Contact Page.  Thank you!

Ready to Register?

Ready to Register?

Once you've selected your date and time, click below to secure your spot.

REGISTER