Apple Brownie Recipe

Apple Brownie Recipe

Lisa Basini

As we transition from summer to fall, I can’t help but get excited about all the cozy flavors that come with the season. While the official start of fall isn’t until September 22nd, I love diving into autumn vibes right after Labor Day. And what better way to celebrate than by going apple picking? Whether you’re gathering fresh apples at a local orchard or picking up some from the market, you’ll want to try this week’s delightful recipe by our very own Lisa Basini, at the Baking Coach: Apple Brownies!

Why Apple Brownies?

These scrumptious treats blend the comforting flavors of cinnamon and apple, making them a perfect fall dessert. They’re easy to make and are sure to impress family and friends. Plus, you can enjoy them fresh from the oven!

What You Will Need:

  • 1 cup granulated sugar
  • ½ cup melted unsalted butter (or canola oil)
  • 2 large eggs
  • 1 cup all-purpose flour
  • 1 - 1½ teaspoons ground cinnamon (adjust to taste)
  • ½ teaspoon baking powder
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • 1 large apple

Here is How To Make Apple Brownies:

1. Preheat Your Oven: Begin by preheating your oven to 350°F (175°C). Grease an 8 x 8 square pan (or a 9-inch round pan) with cooking spray or canola oil to prevent sticking.

2. Mix the Wet Ingredients: In a large bowl, combine the granulated sugar, melted butter, and one egg. Mix well until fully combined.

3. Add the Dry Ingredients: Gradually add in the flour, baking powder, baking soda, and salt. Then, stir in the ground cinnamon—start with at least 1 teaspoon and adjust based on your preference.

4. Prepare the Apple: Peel, core, and dice the large apple into small cubes. Fold the apple pieces into your batter.

5. Bake the Brownies: Pour the mixture into your prepared pan and spread it evenly. Bake in the preheated oven for about 35 minutes. To check for doneness, insert a toothpick into the center; if it comes out clean, your brownies are ready!

6. Cool and Cut: Allow the brownies to cool completely in the pan. Once cooled, cut them into 2-inch squares. You should end up with about 16 delicious brownies.

Enjoy the Taste of Fall!

These Apple Brownies are not only a fantastic way to celebrate the fall season, but they also make for a great snack or dessert to share with loved ones. So, grab those apples, whip up a batch, and indulge in the flavors of autumn!

    Don't let your apple baking stop here! Try these awesome Baking Activity Kits from the Baking Coach:

    Apple Pie Baking Activity Kit
    Apple Pie on a Stick Baking Activity Kit

    Happy Baking!
    The Baking Coach